Tumbuwa Ndizi (Banana Fritters)

Ingredients:

1. 1 lb. white flour
2. 1/2 lb. suger
3. 2 tsp. baking powder
4. Coconut milk
5. Cooking bananas
6. 1/4 tsp. cardamon (elaichi)
7. Oil for deep frying
8. Castor sugar (powder sugar)

Method:

• Combine flour, baking powder, sugar and grounded cardamon into a bowl.
• Add enough coconut milk so that the mixture's consistency can coat the back of your spoon.
• Keep the mixture in a warm place till it rises.
• Cut bananas into horizontal thin slices.
• Coat bananas in flour mixture and deep fry on high heat.